Cue Based Feeding

The problems such as feeding difficulties, insufficient caloric intake, developmental delay, prolonged discharge time, the care burden and increased costs in preterm infants arise because of the non-simultaneous sucking, swallowing and breathing cycle, inability to control these multiple systems and the presence of swallowing and respiratory function in the common area. To ensure adequate nutrient and calorie deficit in premature babies reduce both growth retardation and mortality caused from prematurity and also shorten the time of hospitalization. In the past, the feeding of newborns was evaluated only by the amount of nutrients taken, without considering the sources of stress; today, however, a cue-based feding approach is adopted, focusing on improving the feeding skills of the baby by interpreting the behavioral responses of the baby and following the cues given by the baby during the feeding. In this review article presents a cue-based feeding model, which is one of the evidence- based oral feeding methods in preterm infants.

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22.03.2024 tarihinden bu yana
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19 Nisan 2024 16:45
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Detaylı Görünüm
Eser Adı
(dc.title)
Cue Based Feeding
Yayın Türü
(dc.type)
Makale
Yazar/lar
(dc.contributor.author)
KURT SEZER, Hilal
Yazar/lar
(dc.contributor.author)
KÜÇÜKOĞLU, Sibel
Atıf Dizini
(dc.source.database)
Diğer
Konu Başlıkları
(dc.subject)
Feeding Methods
Konu Başlıkları
(dc.subject)
Neonatal Nursing
Konu Başlıkları
(dc.subject)
Premature
Konu Başlıkları
(dc.subject)
Cues
Yayın Tarihi
(dc.date.issued)
2020
Kayıt Giriş Tarihi
(dc.date.accessioned)
2021-01-13T12:46:22Z
Açık Erişim tarihi
(dc.date.available)
2021-01-13T12:46:22Z
ISSN
(dc.identifier.issn)
1300-0381
Özet
(dc.description.abstract)
The problems such as feeding difficulties, insufficient caloric intake, developmental delay, prolonged discharge time, the care burden and increased costs in preterm infants arise because of the non-simultaneous sucking, swallowing and breathing cycle, inability to control these multiple systems and the presence of swallowing and respiratory function in the common area. To ensure adequate nutrient and calorie deficit in premature babies reduce both growth retardation and mortality caused from prematurity and also shorten the time of hospitalization. In the past, the feeding of newborns was evaluated only by the amount of nutrients taken, without considering the sources of stress; today, however, a cue-based feding approach is adopted, focusing on improving the feeding skills of the baby by interpreting the behavioral responses of the baby and following the cues given by the baby during the feeding. In this review article presents a cue-based feeding model, which is one of the evidence- based oral feeding methods in preterm infants.
Tek Biçim Adres
(dc.identifier.uri)
http://hdl.handle.net/20.500.12498/4891
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